Griddles Plates provide a large cook surface that transfers heat evenly. It is smooth surface to  cook many of the same foods including meat such as steak and chicken, as well as vegetables and seafood. The smooth surface of a griddle pan makes it also suitable for pancakes, French toast, bacon, eggs or crepes.

Technical Specifications :

Net weight             : 31.6 Kg

Griddle Plate Size : 728 x 400 x 100 mm

Dimension             : 730 x 500 x 230 mm

Features :

Even heat distribution - Large flat cooking surface

Thick food grade stainless steel cook top

Removable grease tray for easy cleaning

Non-slip rubber feet to stay secure while cooking

Splash guards to prevent oil from splashing

Application : Evenly distribute heat to cook food